LUNCH! |
LUNCH!
I went to Costco this weekend and they started to carry a
new chicken lunch meat. Let me just say, this is real chicken! It is Aidell’s
Apple-Smoked Chicken breast and it is so yummy that even my 10 year old liked
it.
So, back to my lunch, this could also be a quick weeknight
dinner.
Using a pastry brush, I brushed 1 tsp of olive oil on one
side of two slices of bread. Then, place one slice of bread, oil side down, in
a warm iron skillet. Next, add about ½ oz of white cheddar cheese and two
slices of the chicken, which is a serving. Finally, add a ¼ of an avocado and a
little cilantro. Cover it with the other slice of bread, oil side up.
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